The core of downtown Mesa is being revitalized! Locally owned Cider Corps cidery and tasting room is serving up a dozen original, unique and delicious hard ciders. Current offerings range from “Tried & True” (a dry hopped cider with a clean, crisp and bright traditional apple cider flavor) to the “MH84 AKA Mango Grenade” (a sweet cider that starts with topical mango notes and finishes with a surprising hint of habanero heat.)
The large simple modern-industrial tasting room is the perfect venue to sample a flight of apple cider served up in a baking tray. With so many varieties of cider on tap you are bound to find at least a couple concoctions that please your palate. Friendly and knowledgeable owners are more than willing to offer up recommendations and break down the science behind the Cider.
Cider Corps is a refreshing addition to downtown Mesa and the Arizona microbrew community. We recommend that you swing by and see how you like them apples.
Currently open Saturdays 12 PM – 12 AM – look for new hours in 2018
-AZ Survival Guide
I will be the first to admit that I had no idea there was an airport in Mesa and unless you were looking to charter a G6 you might be as oblivious to the existence of the Mesa Gateway Airport as I was. But there is a must try brewery waiting in the wings!
The phrase “Grabbing a beer at the airport” typically conjures up memories of chugging a quick over priced tasteless domestic beer prior to your zone number being announced on the Sky Harbor PA system. This is not the case at Barrio Brewing Co of Mesa. Barrio offers 12 of their own craft beer with ABV’s ranging from 4.6%-10.1%. The decor is tasteful and modern. As you sit at the solid poured concrete bar you are surrounded by a panoramic view of the tarmac and private jets.
Inspired by the sound of the Allegiant airplane soaring overhead, my wife and I decided to start with a flight consisting of the pale ale,raspberry ale, Citrazona and the grapefruit IPA. My personal favorite was the grapefruit IPA. Most IPA connoisseurs would concede that Ballast Point has set the industry standards for all grapefruit related beers. Barrio’s version measures up pretty well. Their grapefruit offering is sweet and tart. It’s has a beautiful slightly cloudy amber hue. After the 4 ounce tasting, I could not resist ordering a full pint of this amazing beer. It may be a bit too sweet to drink more than one or two of these in a single session. I would suggest following this beverage up with Barrio’s flagship beer, The blonde (4.7 ABV). This light crisp and refreshing craft ale was the perfect accompaniment to this 112 degree summer day. This golden yellow beer was perfectly carbonated and served ice cold with a slight malt finish.
This brewpub features a full food menu with all bar staples. The tequila-cilantro Buffalo wings are amazing. They start with a medium spicy kick up front with a sweet cilantro finish. The sauce is so tasty you will honestly consider eating your napkin.
This is a first class brewery I recommend adding to your itinerary.
All hours brewed craft beers $5
Happy Hour 2-7 PM Monday-Friday $4 beers
Growlers can be filled and purchased
$17 new growler purchase
Click HERE to visit Barrio Brewing’s official site
– AZ Survival Guide